RECIPE INGREDIENTS
6-8 pork chops
Ketchup
1 bell pepper, chopped
1 onion, chopped
1/2 c. water
RECIPE METHOD
Brown pork chops in a skillet. In a crock pot, layer ingredients as follows: 1 pork chop, 1/6 of onion, 1/6 of bell pepper, enough ketchup to cover with a thin layer, Repeat layers until all ingredients are used. Pour in water. Cook in crock pot on high for 3 hours.
